Research says consuming flavonoids found in such food as blueberries made adults 33 percent less likely to catch a cold than those who did not eat flavonoid-rich foods.
Research says consuming flavonoids found in such food as blueberries made adults 33 percent less likely to catch a cold than those who did not eat flavonoid-rich foods. TNS
Research says consuming flavonoids found in such food as blueberries made adults 33 percent less likely to catch a cold than those who did not eat flavonoid-rich foods. TNS

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