These marinades are (clockwise from top right) orange ginger, white wine mustard, lemon herb and garlic balsamic. At center is maple soy. On the meat (from top) are chipolte lime, red wine and rosemary and spicy hoisin.
These marinades are (clockwise from top right) orange ginger, white wine mustard, lemon herb and garlic balsamic. At center is maple soy. On the meat (from top) are chipolte lime, red wine and rosemary and spicy hoisin. Associated Press photo by MATTHEW MEAD
These marinades are (clockwise from top right) orange ginger, white wine mustard, lemon herb and garlic balsamic. At center is maple soy. On the meat (from top) are chipolte lime, red wine and rosemary and spicy hoisin. Associated Press photo by MATTHEW MEAD

Food & Dining

September 18, 2013 1:01 PM

Marinades made easy

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